Lockdown #2 – Bar closure process

TM70 Sanitising spray

Bar Closure Process #2

Deciding to close the doors of your venue for a 2nd time, will be unimaginably tough. So don’t pile on the pain by leaving your beer lines in a mess.

For industry guidance on what to do with your keg and cask lines, download and follow our Bar Closure Process (link RIGHT)

Advice on:

What to do with draught beer stock
Bar closure process
Bar closure process – Blowing lines
Getting Beer Ready

If you need any help or further support please contact us on 01638 563237 or email info@avanisolutions.co.uk